CHA Consulting, Inc. Acquires Florida-Based Reiss Engineering

Feb 4, 2021

ALBANY, N.Y., Feb. 4, 2021 /PRNewswire/ -- CHA Consulting, Inc. (CHA), an innovative, full-service engineering consulting and construction management firm, announced today that it has acquired Reiss Engineering, an engineering and consulting firm specializing in water and wastewater solutions with 40 employees and four offices in central Florida.

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CHA and Reiss have a shared commitment to client service and will ensure that continues as our two firms come together. Reiss will be rebranded effective immediately as Reiss Engineering, a CHA Company.

CHA Consulting, Inc. (CHA), an innovative, full-service engineering consulting and construction management firm, announced today that it has acquired Reiss Engineering, an engineering and consulting firm specializing in water and wastewater solutions with 40 employees and four offices in central Florida.

"The joining of CHA and Reiss Engineering expands our water/wastewater capabilities into the growing Florida infrastructure market while providing both teams greater resources and reach into the Southeast. The combined capabilities of our two firms will bring tremendous value to both CHA and Reiss water clients," said Jim Stephenson, CEO of CHA Holdings. "This is a great complementary fit for both companies, and we look forward to coming together as one firm in the coming months."

Reiss Engineering President, C. Robert Reiss, PhD, PE, said, "Our combined teams will bring some of the highest caliber talent in water and wastewater together to expand our services throughout Florida. Working as one integrated team will open up meaningful opportunities for our staff and provides our clients with the added value of the many resources and specialized services offered by CHA."

"The need for clean water and innovative wastewater and reuse solutions is accelerating with the growing Florida demographics. This union deepens our combined water resources capability, furthering CHA's reach as a leading full-service water/wastewater provider to serve the essential water infrastructure needs of our clients," said John Hensley, CHA Infrastructure Sector President.

CHA and Reiss have a shared commitment to client service and will ensure that continues as our two firms come together. Reiss will be rebranded effective immediately as Reiss Engineering, a CHA Company.

Stambaugh Ness initiated this transaction and served as Reiss Engineering's advisor.

About CHA Consulting, Inc.
CHA Consulting, Inc. is an innovative, full-service engineering consulting and construction management firm providing a wide range of technology-enhanced planning and design services to public, private and institutional clients. CHA was ranked the 50th largest engineering firm in the United States in 2020 by Engineering News-Record. With technical personnel and offices throughout the United States and Canada, CHA offers engineering, architecture, survey, construction, project management, and other services necessary to complete projects on time and within budget.  For more information, please visit www.chacompanies.com.

About Reiss Engineering
Reiss Engineering is an engineering and consulting firm specializing in water and wastewater solutions based in Orlando, Florida.  Reiss provides a high level of technical capability including planning, design, construction management, and operational assistance for municipal infrastructure supporting clean water, wastewater, reuse, and stormwater.  Reiss has offices throughout Florida including Orlando, Tampa, Winter Haven, and Melbourne.  For more information, please visit www.reisseng.com.

Contact:
Mary Bray Gallagher, APR
Communications Manager
T: (518) 453-8264
C: (518) 231-2412

[email protected]

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Butcher Boy earns Bib Gourmand distinction in 2027 Michelin Guide

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Butcher Boy earns Bib Gourmand distinction in 2027 Michelin Guide

MANILA, Philippines — Butcher Boy has earned a Bib Gourmand distinction in the 2027 Michelin Guide Philippines, moving up from its Michelin-Selected status in the 2026 edition and joining a select group of restaurants recognized for serving quality food at accessible prices.  The recognition was announced during the official awarding ceremony at the Manila Marriott Hotel on Thursday, Oct. 29, attended by President Ferdinand Marcos Jr.  Butcher Boy was among only two restaurants promoted from the Michelin-Selected category to Bib Gourmand this year. The distinction recognizes establishments that offer good-quality food at reasonable prices.  Butcher Boy Philippines CEO Dino Chua received the award, marking another milestone for the restaurant, which has continued to establish its presence in the local dining scene.  The recognition follows the restaurant's opening of its new and expanded location at Alabang West Parade along Daang Hari Road in Muntinlupa City in 2026. Led by Chua, the move marked a new chapter for the brand, allowing it to reach more diners in southern Metro Manila while maintaining its signature contemporary Asian-fusion cuisine.  Originally founded by Michelin-starred chef Andrew Walsh of Singapore's acclaimed Cure, Butcher Boy built its following at its former Makati location before relocating to Alabang to accommodate a bigger dining space and connect with a wider community.  Its culinary approach combines Southeast Asian flavors with Western cooking techniques, offering dishes such as its signature chicken laksa dumplings, fried chicken bao, Asian tacos, pork adobo and a variety of steaks, alongside carefully crafted cocktails.  The chicken laksa dumplings were among the dishes highlighted by Michelin inspectors.  During the restaurant's grand opening, Marketing Head Aubrey S. Mojica described its concept as “where east meets west,” emphasizing that while the menu had been expanded, the restaurant remained committed to preserving the quality, atmosphere and dining experience that patrons had come to expect.  Mojica also underscored the importance of customer service, saying the restaurant's identity goes beyond its food to include the experience it provides to diners.  With its latest Michelin recognition, Butcher Boy strengthens its position in the Philippine dining scene, bringing its combination of Asian-fusion flavors, steaks and accessible dining to the Alabang community.  Butcher Boy is located at Alabang West Parade, Daang Hari Road, Muntinlupa City. For reservations, call 0939-868-0531.

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