As someone who enjoys savoury, pickled and highly pungent foods, my interest was piqued when I saw that the Disgusting Food Museum had come to Hong Kong. If I loved even the strongest of blue cheeses and stinky tofu, surely I would have a good time at the exhibition. Founded in Sweden in 2018, the museum went viral through a mixture of grotesque fascination and cultural pushback, as critics questioned the fairness of labelling traditional foods – such as the Chinese century egg – as...

This month’s round-up spans the city’s most exciting openings, from a South Korean pot rice chain with more than 70 stores back home to a froyo counter tucked inside a Sai Wan launderette. There’s a relocated Michelin-recognised French-Japanese tasting menu in Causeway Bay, a neo-retro rooftop revival in Central and a Cantonese concept that curiously shares its name with a famous Michelin three-star institution. British pub classics land in SoHo, American soft-serve arrives soon and Wagyu takes...

The festival will feature khèn (Mông panpipe) performances, exhibitions, traditional craft demonstrations, culinary activities, sporting events and folk games.

Plus63 is happening on November 28 at the Aseana City Concert Grounds in Parañaque City.

At 64, retired police investigator Rodrigo Barrameda Jr. could have left one unfinished dream behind.

The symphony Evergreen Friendship was a large-scale symphonic work meticulously composed by collaborative effort involving four Chinese and four Vietnamese composers in an effort to foster a spirit of creativity and promote exchange and mutual understanding between the peoples and artists of the two countries.